I scored some chicken drumsticks at the grocery store today for only $1.52 for 5 drumsticks. I had previously made chicken with mustard and herbs and wanted to switch it up. Looking in the spice cabinet I spotted the cayenne pepper and honey - perfect. I served this chicken with greenbeans and carrots and baked potatoes. You could use boneless skinless chicken breasts also.
Spicy Honey Chicken
1 lb chicken drumsticks
2-3 tsps honey
Salt, ground black pepper, cayenne pepper, chili powder, parsley
Rinse and trim chicken. Coat with spices on all sides. Grill until half-way done, flipping twice. Drizzle each drumstick with honey and let grill. On the George Foreman, this becomes a nice glaze. Do this a few more times, rotating the drumsticks and basting/drizzling with honey until done. Serve with your favorite vegetable and starch.
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